Keto/Sobrity Blog April 8, 2025

Weight: 332.4 lbs ( 150.7 kg) BMI: 42.7 Waist: 56 in (142.2 cm) WtHr: 77.5% Breakfast: Bacon and Eggs Lunch: Keto Clam Chowder Dinner: Pork Spare Ribs Drinks: Salted Coffee, Kroger Seltzer, Sugar Free Red Bull, Keto Week 2 (Day 17) Sober Month 3 (Day 111) YMCA: No Another decent drop in weight again today. But than again the scale was a bit glitchy again today. So who knows. It is annoying that the last time there was a record low the scale was glitching and then today there was another record low, and it's glitching again today. I was going to test the scale a bit more, but Roommate was already up and awake. Finally got around to making the second batch of Clam Chowder. I've been trying to cook that stew for little over a week now. Every time I tried cooking I was short an ingredient. I'd go to the store to get the ingredient, but then I'd be missing another ingredient. And it'd seem to be silly to go grab just one thing. And then the next day an ingredient ...

Printing Again Keto/Sobriety Blog March 21, 2025

Weight: 335.8 lbs ( 152.3 kg)
BMI: 43.1
Waist: 56 in (142.2 cm)
WtHr: 75.7%

Breakfast: Bacon and Eggs
Lunch: Cheesy Chicken Chili
Dinner: Pollock
Drinks: Coffee with Cream and Salt, Kroger Seltzer, Sugar Free Monster,

Keto Day 5
Sober Month 3 (Day 94)

YMCA: No

When I woke up this morning I felt both of my calves feel like they were tingeing up into charlie horse cramps. I'm not sure if I'm explaining this right, but when I feel that type of cramp coming on I keep my feet straight and walk around for a moment and it usually keeps the cramp from coming on. But I did remember to take my potassium and magnesium supplements when I got up and going.

I'll be honest I forgot to go to the Y this morning. It was later in the afternoon and, Oh, yeah. I was going to do something. It is kind of disappointing. When I started the week I was thinking as I am on vacation this week there isn't any excuses against going. But I only went once.

I did get some help from Reddit. One of the shares seems to have gone completely ignored. And the other someone asked if I followed the instructions from the manual. Well the manual just says to turn the machine on. So it wasn't very helpful. But another response said that they were having the same issue, however they found a website where you could upload your files on there and then use the website to send the file to the printer. And that did work. Well, mostly. It did print the file that I've been trying to print for a week and a half now. But the website didn't seem to have some of the settings that I want to use so it ended up taking 9 and a half hours to print from the website and the slicer that I have on my computer says that it would have printed it in 4. And the website generated a lot of support parts. It's good to have good supports on your print, but it is going to take a lot of cleaning up the part to get the outside of the model touched up. But hey at least it's printing. And the parts that I've printed so far seem to fit.

For lunch I had some of the Cheesy Chicken Chili that I made the other day. And wow that's some good stuff. The video I made of it wasn't very good. But the food really is.

While it was printing I had grabbed my Nintendo Switch and was playing Pokemon Sword. It's been a while since I've played the Switch. It usually goes, Oh yeah I have a switch, oh the battery is dead and it doesn't let you play it as it charges, I better charge it, it takes forever to charge so I forget about playing it again. However I did manage to play a bit today. I think they changed some of the game worked. Or maybe I remember it being easier. I do like the art direction the game seems to have gone in though.

I remembered to bake the Pollock that I had in the fridge, and I'm glad that I didn't let it sit for too long in there. I hate it when food goes bad in the fridge. Sure there's the smell, but it's also the throwing away of money just because I wasn't paying attention. The package of Pollock didn't have as much as I thought it had in it so later in the evening I cooked a chicken breast on the Foreman Grill that I have. RIP George Foreman.

It's a late post because I lost track of time. I'm still going to post because, why not.

Comments

Popular posts from this blog

Keto/Sobrity Blog April 8, 2025

Breaking the Fast Keto/Sobriety Blog June 18, 2024

Keto/Sobriety Blog Feb 27, 2025