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Showing posts with the label Michelob Ultra Hard Seltzer

Keto Sobriety Blog Tuesday June 9, 2026

Weight: 310.7 lbs ( 140.9 kg) BMI: 39.9 Waist: 52.5 in ( 133.4 cm) WtHr: 70.9% Breakfast: Bacon and Eggs Snack: Cashews Lunch: Bratwursts Dinner: Cheeseburger Patties Drinks: Apple Cider Salted Coffee, Monster, Sparkling Water, Red Bull Sober Year 1 (Day 536) Keto Month 3 (Day 99) (149/365 Days 2026 Keto) Not surprised that the weight is up from yesterday. Yesterday was Grandma's birthday so Mom treated her to a lunch at a local steakhouse. I went along, buying my own lunch. I had the Club Salad. It did seem Ketogenic, but it was a rather large salad. And then had Johnsonville Jalapeno Cheddar Smoked Sausages and cottage cheese for “lunch” at work then had Member's Mark Hot dogs for dinner when I got home. So I really did eat too much yesterday (Monday). Since I got off late last night I just didn't have the time or mental energy to get yesterday's post done. I was mentally fried from work, but it was still a quarter to 4am before I got to sleep, according to my ...

Daily Blog February 2, 2023

Weight: 329.6 lbs ( 149.5 kg) BMI: 42.3 Waist: 54 in ( 137.2 cm) WtHr: 73% Breakfast: Bacon and eggs Lunch: Hot Dogs Dinner: Queso Soup Drinks: cup of Coffee, 12 pk Michelob Ultra Hard Seltzer      The weight being up 2/10ths of a pound ( 0.09 kg) isn't going to bother me too much it's not even enough to effect BMI. It was probably too much diet soda yesterday. I am excited that my waist measurement is down. I don't think I've had a 54 inch waist since 2018. This wasn't even "creative rounding" or anything. It really was right at 54 inches! And like 330 lbs (149.7 kg) 54 inches (137.2 cm) seems to be another hurdle that I struggle with. So if I can make progress on that it would be quite exciting. It is kind of interesting that 0.5 inches off of the waist is 0.6% off of the WtHr      Saw some weather forecasts for this weekend and people are pretty excited that the highs are going to be in the 60's ( >15 C) This weekend. I know that it's...