Marks Blog

Weight: 338.4 lbs (153.5 kg) BMI: 43.4 Waist: 57 in (144.8 cm) WtHr: 77% Breakfast: X Lunch: Chicken Enchilada Soup Snack: Leftover Fathead Pizza Dinner: Baked Chicken Drinks: Sugar Free Rockstar Silver Days Without Beer 5      Today was a really smooth day. It was the day before Thanksgiving so it was busy, but they thankfully scheduled us to have extra help. Or heh, “extra” help. Three or four years ago most of today's help would have been the normal crew. It was also nice that everybody showed up for work and all of the customers seemed to understand that it was busy. It probably helped that all of the registers were open. But then again if anybody calls in “sick” today they'd lose their holiday pay. As if anybody calls in the day before, the day of, or the day after any paid holiday not only would people lose out on the pay for the hours that they're scheduled to work, but they'd lose out on 4 to 8 hours of extra pay depending on if they're full or part time.

Weight: 338.6 lbs (153.6 kg) BMI: 43.8 Waist: 56.5 in (147.3 cm) WtHr: 76.4% Breakfast: Bacon and eggs Lunch: x Dinner: Fathead Pizza Drinks: Pot of coffee with cream, Days Without Beer 4      I'm thinking of making a weekly post of what my menu that I'm planning on eating for the week. I still plan on making a Daily Blog post saying what I decided to eat and feel about each day. I'm thinking that if I make a post each week saying what I plan on eating during the week I'm more likely to stick to the food that I have planned out. I'm not sure what to call this <proposed> weekly post. I'm planning on making this each Tuesday since that's my allocated day off each week so that is the day that I have the most time to cook and make a recipe plan for the week. A week being seven days. But I have the idea that for some people coming across a "weekly menu" that starts on a day that is only one day off from the middle of what most people consider th

9-2 (ish) -19 weight: 341.8 Waist: forgot to measure, but I doubt it changed much BMI: 43.9 Brunch: Chicken Alfredo Lunch: Deli Baked Chicken, a bit of diet Pepsi Dinner: Fathead pizza, 25oz can Natural ICE beer Notes: I've been clumsy lately and nearly dropping my phone a lot. And trust me I DO NOT need that. Especially now that I'm using my phone to record my YouTube videos, and double especially I'm too poor to buy a new phone. I think if I ever broke my phone I would just collapse into a puddle on the floor. This cricket in my house can go all of the way to hell. I'm pretty sure that it was chirping the entire time I was recording my video for the Fathead pizza. Burnt the ever living hell out of the crust, but I'll add notes in the video. Kind of buggered the Keto diet for the brunch, but that was the last of the pasta that I had. There is a saying in my family: You're either wasting it in the waste or on your waist. And I hav