Weight: 338.2 lbs
(154.4 kg)
BMI: 43.4
Waist: 57.5 in (146.1 cm)
WtHr: 77.7%
Breakfast:
Sausage Patties and eggs
Lunch: Pork Steak
Dinner: Southwest Chicken Detox Soup
Snack: Original Flavor Pork Rinds, Thick and Chunky Medium Salsa
Drinks: Pot of
coffee, 3600ml water
Canned
Soda:
Diet Dr Pepper: 4
Diet
Mt Dew: 1
Diet
Pepsi: 2
Weeks Without
Beer 1 (9 Days)
Finished off the
last of the diet canned diet soda and threw away all of the old cans
that were piling up on my desk. I don't know why I keep all of the
cans of drinks that I am drinking I did this both with beer and sodas
that I drank. I'll keep the cans until I finish the case and then
fill up the box with the used cans. It makes absolutely no sense to
keep these cans, it just makes it so that I'm surrounded by literal trash
until I finish the entire box. But at least I'm done with those and I don't plan on wasting more money on any more cases of soda any time soon. Maybe a 2 litter or so every once in a while but I'm not going to be buying pop in bulk like that again anytime soon. (hopefully) Going to want to be drinking mostly water from now on.
Had a bit of a
shock before breakfast. All of the dishes were dirty so I had to
clean some before I could cook. And a giant honking spider had found
it's way into the kitchen sink. It looked like a Brown Recluse but
two or three times the size. I'm not saying that it's legs were long,
it had a body that was two or three times the size of a regular brown
recluse. (not that I got out the tape measure out or anything) Maybe
a wolf spider? Google says that you can tell the difference between
the two by looking to see if it has a violin shape on it's back.
Yeah, no. I'm not getting my face close enough to any spider to see
if it's the deadly kind. Had a heck of a time getting it out of the
sink. I didn't want to squish it (spiders eat the things that you
don't want in your home) But dude didn't seem to realize that I was
trying to save it. I did manage to get a large piece of paper to have
it crawl on to while I filled the sink with water. I tried to toss
the spider away, but it landed right into my trash can. It might have
been more humane to just squish the damned thing, oh well.
For breakfast I
had finished the last of the sausage patties that I had in the
freezer. I really shouldn't eat that many at a time. It's good
sausage and I feel good eating it, but they don't last very long when
I'm eating six patties at a time.
Had a pan fried a
pork steak for lunch. That's something I usually grill outside, but
roommate is home with his dog and the mutt makes it hard to grill
outside. Dude gets excited when I'm coming in and out of the door.
And carrying food makes it worse. I'd hate to open the door, coming
in with food, and have him take off. Dog is micro-chipped, but I wouldn't want to spend one of the few afternoons I have off chasing after a dog who got out and thinks that we're playing around the neighborhood.
Sat down
a lot today. When evening came I thought, “Oh yeah, tomorrow is
Halloween. That means that's the end of the month, I should really
get the schedule list for next month's videos set up” I already
have three of the four recipes recorded and awaiting editing so I
just need to get the four Store Stories videos chosen and scripted
out. And now that I wrote that out it is kind of a strange thing to
think of about Halloween.
Dinner this
evening was some Southwest Detox Soup. I made some last week when I decided to quit drinking beer; because, you know, detox soup, and wow that recipe makes a lot! It is kind of a strange day
when I cook lunch and microwave dinner. It was kind of frustrating to eat, I should have chopped up the veggies better. I remember correctly I have to break out the food processor whenever I eat this soup.
I also did a bit of grazing in the evening after dinner. I came across a bag of Pork Rinds that I had bought for a recipe video. I had bought too much for that recipe and a jar of salsa that was in the same situation for a different recipe. I'm not even a big fan of Pork Rinds, but they're not that bad with some salsa. Could have used a bit of sour cream in that combination.
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