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Showing posts from 2017

Sobriety Blog Sunday November 2, 2025

Weight: 331.6 lbs ( 150.4 kg) BMI: 42.6 Waist: 55 in (139.7 cm) WtHr: 74.3% Breakfast: Bacon and Eggs Lunch: Fried Chicken, Kroger Cheesy Curls Dinner: Tuna Helper Drinks: Salted Coffee, Kroger Seltzer, Low Carb Monster, Sugar Free Red Bull Sober Month 10 (Day 312) Woke up this morning. It was 8:15, just about the regular time that I usually wake up. Than I realized. Daylight Savings ended over the night. My watch is linked to my phone which automatically updates the time. So even though there was an extra hour this morning because of the time switch I still woke up at the same clock time. Kind of a humored annoyance. I could have done anything I wanted for an extra hour and what did I end up doing? Sleeping. Oh well, woke up well rested. When I did eventually wake up I noticed that the milk in the fridge was curdled even though the expiration date was still a couple of days from now. The butter is still stiff and the store bought eggs are still passing the float test so I still ...

2017 Year End Weigh in Weight Loss update 12-31-17

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Thankful for the Police November 2017 Thankfulness Challenge

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Modern Utilities November 2017 Thankfulness Challenge

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My "Real" Job November 2017 Thankfulness Challenge

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Thankful for plenty of food November 2017 Thankfulness Challenge

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not too bad weekly weigh in vlog 11-5-17

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New Belt November 2017 Thankfulness Challenge

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Thankful for a Day off November 2017 Thankfulness Challenge

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Thankful For Good Health November 2017 Thankfulness Challenge

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Thankful for a Loving Family November 2017 Thankfulness Challenge

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Frankenstein Book Report

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cosplay and general update vlog 10-11-17

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Shepard's pie (Cottage Pie) Easy Recipes

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Cottage Pie https://www.mccormick.com/recipes/main-dishes/shepherds-pie 1 lbs ground beef 1 package brown gravy mix 1 cup water 4 servings instant mashed potatoes 2 cups peas and carrots (thawed) onion 2 cloves garlic minced optional parsley flakes ½ cup shredded cheese Preheat oven to 350. Brown beef, drain Mix gravy mix and water in small bowl. Pour over beef and bring to a boil. Add peas and carrots. Reduce heat to low and simmer for 5 minutes. Transfer to 1.5 quart baking dish. Top with potatoes bake for 30 minutes sprinkle with parsley and cheese

making some great progress weight loss update 10-8-17

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Dead Space 1 opinion review

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not much of an update Cyberman Cosplay update 10-4-17

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general update October 2017

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better than it probably should have been weight loss update 10-1-17

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Timeline of the 2017 Solar Eclipse

I was going to make this a video, but I have a feeling that if I made this a video it would have been extremely underwhelming.  Because my videos are just me talking to a camera.  And if someone wanted to watch video about a solar eclipse they would not want to watch a video of a guy reading his notes about watching a solar eclipse.  Okay, I'll just go ahead and post this here like someone is going to read it. I was apprehensive about the day because the weather called for clouds. And that morning I woke to thunder. And a good amount of cussing. This was supposed to be a special event, something that only happens once a century and I'm going to miss it because of some flipping rain. But the rain and clouds cleared out pretty quickly and I got a beautiful day to watch the sun. Thankfully I had bought some of the solar glasses a couple of days before. The store I work at we were selling some before the eclipse, unfortunately we had ran out rather quickly and I w...